Tag: seafood lovers

• South Korean Cuisines January 4, 2025

Haemul Pajeon (해물파전) is a Korean savory pancake made with seafood (haemul) and green onions (pajeon). It’s a popular appetizer or side dish in Korean cuisine and is often enjoyed with makgeolli (a traditional Korean rice wine). The dish is crispy on the outside, while remaining soft and chewy on the inside. It is commonly...

• Italian Cuisines December 28, 2024

Spaghetti with Clams (Italian: Spaghetti alle Vongole) is a classic Italian pasta dish that features spaghetti served with a simple, yet flavorful, sauce made from fresh clams, garlic, olive oil, white wine, and parsley. It’s a light and refreshing dish that highlights the natural brininess of the clams, balanced by the richness of the olive...

• Turkish Cuisines December 3, 2024

Balık Ekmek, which translates to “fish sandwich,” is a beloved and iconic Turkish street food, especially popular in Istanbul. It is a simple yet flavorful dish that consists of freshly grilled fish fillets served in a loaf of crusty bread, often accompanied by a variety of toppings and condiments. Key Features of Balık Ekmek: Fish:...