Tag: Russian pastries

• Russian Cuisines January 4, 2025

Pirozhki (пирожки) are small, traditional Russian pastries that are filled with a variety of ingredients such as meat, potatoes, cabbage, or sweet fillings like fruit, jam, or cottage cheese. These delicious treats are typically made with yeast dough or shortcrust pastry and are either baked or fried, depending on the recipe. Pirozhki are often enjoyed...

• Russian Cuisines January 4, 2025

Medovik (Медовик) is a traditional Russian honey cake known for its rich, sweet flavor and soft, layered texture. It is a beloved dessert in Russian cuisine and is often served at celebrations, holidays, and special occasions. The cake is made with honey, flour, eggs, and sugar, and is layered with a creamy filling, typically made...