Baklava is a beloved Greek dessert made from layers of thin, flaky phyllo dough filled with a mixture of crushed nuts (often walnuts, pistachios, or hazelnuts), butter, and sugar, then baked until golden and crispy. Once out of the oven, it is soaked in a sweet syrup made from honey, water, and a touch of...
Learn moreFlan is a popular Mexican dessert known for its creamy, smooth texture and rich caramel flavor. It is a type of custard that is typically made with eggs, milk, sugar, and vanilla, then baked in a water bath and topped with a golden caramel sauce. Flan is often served chilled and is a staple dessert...
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