Afghan Cuisines
Chinese Cuisines
Indian Cuisines
Indonesian Cuisines
Mexican Cuisines
Moroccan Cuisines
Persian Cuisines
Syrian Cuisines
Turkish Cuisines
Tonkatsu (とんかつ) is a popular Japanese dish consisting of breaded and deep-fried pork cutlets. It is one of Japan’s beloved comfort foods, typically served with shredded cabbage, rice, and a thick, savory sauce called tonkatsu sauce. Key Features of Tonkatsu: Main Ingredient: Pork Cutlet: Tonkatsu is usually made from pork loin (hirugashi) or pork tenderloin...
Learn more
Login with