Tag: nem ran

• Vietnamese Cuisines January 4, 2025

Chả Giò (Vietnamese Spring Rolls) are crispy, fried spring rolls filled with a variety of savory ingredients. They are a popular appetizer or snack in Vietnamese cuisine, often enjoyed with a dipping sauce, particularly nước chấm (fish sauce-based dipping sauce). In some regions, they are also known as “Nem Rán” (especially in the north). Key...