Tlayudas are a traditional Oaxacan dish, often referred to as the “Mexican pizza,” but they are much more than just a simple flatbread. This dish is a large, thin, crispy tortilla typically topped with a variety of flavorful ingredients, including refried beans, Oaxacan cheese, meat, avocado, salsa, and lettuce. It is a beloved street food...
Learn moreSopes are a traditional Mexican dish made from thick corn tortillas that are fried and topped with a variety of flavorful ingredients. They are often served as an appetizer or light meal and are popular throughout Mexico, especially as a street food. Sopes are sometimes referred to as “sopecitos” or “picaditas” depending on the region....
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