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Syrian Cuisines
Turkish Cuisines
Syrian Kibbeh is a beloved and iconic dish in Syrian cuisine, widely considered one of the most important traditional foods of the Levant. Kibbeh consists of a mixture of bulgur wheat, ground meat (usually lamb or beef), onions, and a blend of aromatic spices. It is shaped into various forms, such as patties, balls, or...
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Syrian Fatteh is a traditional and hearty dish commonly served in Syrian and broader Levantine cuisine. It is a layered dish that typically consists of crispy pieces of bread, yogurt, and a variety of flavorful toppings, often including meat, chickpeas, and nuts. Fatteh is typically served as a breakfast, brunch, or a comfort food meal,...
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Martabak is a popular Indonesian street food, known for its delicious, savory or sweet filling, and crispy exterior. There are two main types of Martabak: Martabak Manis (sweet Martabak) and Martabak Telur (savory Martabak). Both versions are beloved in Indonesia and are often sold by street vendors, especially in the evening. Key Features of Martabak:...
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Manti is a traditional Turkish dish that consists of small, bite-sized dumplings typically filled with ground meat (usually beef or lamb), and seasoned with spices like onion, garlic, paprika, cumin, and black pepper. The dumplings are then boiled or steamed and served with a rich topping of yogurt, garlic, and a drizzle of butter or...
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Lahmacun is a popular Turkish dish often referred to as “Turkish pizza” because of its appearance, though it differs significantly in ingredients and preparation. It consists of a thin, round flatbread topped with a mixture of ground meat (typically beef or lamb), onions, tomatoes, garlic, spices, and fresh herbs. Once baked, it is often rolled...
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Köfte is a popular and versatile dish in Turkish cuisine, consisting of ground meat (usually beef, lamb, or a mixture of both) that is seasoned with a variety of spices and herbs, then shaped into patties, balls, or skewers, and either grilled, fried, or baked. Köfte is widely enjoyed across Turkey and the surrounding regions,...
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