Tag: grilled meats

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Brazilian-–-Churrasco

Brazilian – Churrasco

Churrasco is a traditional Brazilian barbecue, featuring a variety of meats that are skewered, seasoned, and slow-cooked over an open flame or grill. It is a central part of Brazilian cuisine and culture, especially in the southern regions of Brazil, where it is most popular. Churrasco is often a social event where friends and family...

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Mexican - Tlayudas

Mexican – Tlayudas

Tlayudas are a traditional Oaxacan dish, often referred to as the “Mexican pizza,” but they are much more than just a simple flatbread. This dish is a large, thin, crispy tortilla typically topped with a variety of flavorful ingredients, including refried beans, Oaxacan cheese, meat, avocado, salsa, and lettuce. It is a beloved street food...

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