Afghan Cuisines
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Syrian Cuisines
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Syrian Kebab refers to a popular and flavorful dish in Syrian cuisine, where minced or ground meat (usually lamb, beef, or a combination of both) is seasoned with spices, formed into skewers, and then grilled or cooked over an open flame. Syrian kebab is known for its rich and aromatic flavors, often enhanced by spices...
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Afghan Kabob is a flavorful and popular dish in Afghan cuisine, consisting of marinated meat grilled on skewers over an open flame. The dish is known for its simplicity, rich flavors, and smoky aroma. It is a staple at family gatherings, celebrations, and Afghan restaurants worldwide. Types of Afghan Kabobs: Lamb Kabob (Kebab-e-Gosht): Tender chunks...
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