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Bolinhos de Bacalhau (translated as “Codfish Cakes”) are a popular Brazilian snack or appetizer made from salted codfish (bacalhau), potatoes, onions, parsley, and egg, all formed into small fritters and deep-fried until golden and crispy. This dish is often served in bars, restaurants, and during festive occasions like Christmas, Carnival, and family gatherings. Bolinhos de...
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