Tag: Eggplant salad

• Moroccan Cuisines December 24, 2024

Zaalouk is a popular Moroccan dish made from eggplants and tomatoes. It is a type of cooked salad that is often served as a side dish, appetizer, or part of a mezze platter. Known for its rich, smoky, and slightly tangy flavor, Zaalouk is a staple in Moroccan cuisine and pairs well with bread or...

• Afghan Cuisines November 30, 2024

Afghan Bonjan Salad is a traditional Afghan dish that combines cooked eggplant (bonjan) with fresh, raw vegetables to create a flavorful, aromatic salad. It’s often served as a side dish to accompany main courses or as a light, refreshing option in a larger spread. Key Features of Afghan Bonjan Salad: Main Ingredient: Eggplant (Bonjan): The...