Tag: boiled dumplings

• Russian Cuisines January 4, 2025

Pelmeni (пельмени) are traditional Russian dumplings that are typically made with a simple dough and filled with a mixture of meat, such as beef, pork, or lamb. These dumplings are a staple in Russian cuisine and are similar to other dumplings found in Central Asia, but with distinct Russian flavors and preparation methods. The dumplings...

• Chinese Cuisines December 23, 2024

Chinese jiaozi (饺子) are traditional dumplings made of a thin dough wrapper filled with a savory mixture, typically consisting of minced meat (such as pork, chicken, beef, or shrimp), finely chopped vegetables (like cabbage, chives, or mushrooms), and seasonings. Key Facts: Cooking Methods: Jiaozi can be boiled (shuijiao), steamed (zhengjiao), or pan-fried (guotie, often referred...